Citation to this article as recorded by 
| Febrina, D., N. Jamarun, M. Zain and Khasrad, 2017. Digestibility of goat rations containing fermented oil palm fronds by Phanerochaete chrysosporium supplemented with phosphorus, sulfur and magnesium. J. Biol. Sci., 17: 298-304. CrossRefDirect Link |
| Jamarun, N., M. Zain, Arief and R. Pazla, 2017. Effects of calcium, phosphorus and manganese supplementation during oil palm frond fermentation by Phanerochaete chrysosporium on laccase activity and in vitro digestibility. Pak. J. Nutr., 16: 119-124. CrossRefDirect Link |
| Muhtarudin, M., L. Liman and K. Adhianto, 2018. The effect of rations based on palm oil by-products on rumen parameters and digestibility in ongole cattle. Pak. J. Nut., 17: 622-626. CrossRefDirect Link |
| Pazla, R., N. Jamarun, M. Zain and Arief, 2018. Microbial protein synthesis and in vitro fermentability of fermented oil palm fronds by Phanerochaete chrysosporium in combination with tithonia (Tithonia diversifolia) and elephant grass (Pennisetum purpureum). Pak. J. Nutr., 17: 462-470. CrossRefDirect Link |
| Suyitman, L. Warly and Evitayani, 2018. In-vitro digestibility of palm leaf waste treated with different processing methods. Pak. J. Nutr., 17: 368-373. CrossRef |
| Suyitman, L. Warly, A. Rachmat and D.R. Ramadhan, 2017. Optimizing the production of beef cattle utilizing palm oil leaf sheet ammoniation supplemented by sulfur minerals, phosphorus and cassava leaf flour. Pak. J. Nutr., 16: 870-875. CrossRefDirect Link |
Citation to this article as recorded by 
|
Digestibility of Goat Rations Containing Fermented Oil Palm
Fronds by Phanerochaete chrysosporium Supplemented With Phosphorus, Sulfur and
Magnesium Journal of Biological Sciences Vol. 17, Issue 7, 298, 2017 |
|
Effects of Calcium, Phosphorus and Manganese Supplementation
During Oil Palm Frond Fermentation by Phanerochaete chrysosporium on Laccase
Activity and in vitro Digestibility Pakistan Journal of Nutrition Vol. 16, Issue 3, 119, 2017 |
|
Effect of Cassava Leaf Meal Supplementation on In vitro
Digestibility of Ammoniated Palm Leaf Enriched with Sulphur and Phosphorus
Minerals Pakistan Journal of Nutrition Vol. 16, Issue 4, 249, 2017 |
|
In-vitro Digestibility of Palm Leaf Waste Treated with Different
Processing Methods Pakistan Journal of Nutrition Vol. 17, Issue 8, 368, 2018 |
|
Microbial Protein Synthesis and in vitro Fermentability of
Fermented Oil Palm Fronds by Phanerochaete chrysosporium in Combination with
Tithonia (Tithonia diversifolia) and Elephant Grass (Pennisetum
purpureum) Pakistan Journal of Nutrition Vol. 17, Issue 10, 462, 2018 |
|
The Effect of Rations Based on Palm Oil By-products on
Rumen Parameters and Digestibility in Ongole Cattle Pakistan Journal of Nutrition Vol. 17, Issue 12, 622, 2018 |
How to cite this article
Suyitman, L. Warly, A. Rachmat and Dear R. Ramadhan, 2015. Effect of Minerals S, P and Cassava Flour Leaf Supplemented with Ammoniation Palm Leaves on the Performance of Beef Cattle. Pakistan Journal of Nutrition, 14: 849-853.
DOI: 10.3923/pjn.2015.849.853
URL: https://scialert.net/abstract/?doi=pjn.2015.849.853
DOI: 10.3923/pjn.2015.849.853
URL: https://scialert.net/abstract/?doi=pjn.2015.849.853