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  1. Pakistan Journal of Nutrition
  2. Vol 14 (6), 2015
  3. 322-324
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Pakistan Journal of Nutrition

Year: 2015 | Volume: 14 | Issue: 6 | Page No.: 322-324
DOI: 10.3923/pjn.2015.322.324

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Authors


Theresia Nur Indah Koni

Country: Indonesia

Agustinus Paga

Country: Indonesia

Redempta Wea

Country: Indonesia

Tri Anggarini Foenay

Country: Indonesia

Keywords


  • A. companulatus
  • Fermentation
  • metabolizable energy
  • nutritive value
Research Article

Nutritive Values and Metabolizable Energy of Amorphopallus companulatus Fermented by Rhyzopus oligosporus as Poultry Feed

Theresia Nur Indah Koni, Agustinus Paga, Redempta Wea and Tri Anggarini Foenay
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How to cite this article

Theresia Nur Indah Koni, Agustinus Paga, Redempta Wea and Tri Anggarini Foenay, 2015. Nutritive Values and Metabolizable Energy of Amorphopallus companulatus Fermented by Rhyzopus oligosporus as Poultry Feed. Pakistan Journal of Nutrition, 14: 322-324.

DOI: 10.3923/pjn.2015.322.324

URL: https://scialert.net/abstract/?doi=pjn.2015.322.324

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