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The Future of Food: Domestication and Commercialization of Indigenous Food Crops in Africa over the Third Decade (2012–2021) Sustainability Vol. 14, Issue 4, 2355, 2022 |
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How to cite this article
Uyoh Edak Aniedi, Ita, Effiom Eyo and Nwofia, Godson Emeka, 2013. Variability in Nutritional Traits in Tetrapleura tetraptera (Schum and Thonn.)Taub. From Cross River State, Nigeria. Pakistan Journal of Nutrition, 12: 701-707.
DOI: 10.3923/pjn.2013.701.707
URL: https://scialert.net/abstract/?doi=pjn.2013.701.707
DOI: 10.3923/pjn.2013.701.707
URL: https://scialert.net/abstract/?doi=pjn.2013.701.707