Research Article
Assessment of the Chemical and Phytochemical Constituents of the Leaves of a Wild Vegetable-Ochthocharis dicellandroides (Gilg)

Citation to this article as recorded by ASCI
Josiane, S.A., A.V. Bienvenu, P.S. Wilfried, A. Adolphe, A. Djima, G. Joachin and B.M. Lamine, 2017. Nutritional properties assessment of endogenous and improved varieties of maize (Zea mays L.) Grown in southern Benin. Pak. J. Biol. Sci., 20: 267-277.
CrossRef  |  Direct Link  |  

Mombouli Jean Bienvenu, Andzouana Marcel, Attibayeba 2014. Evaluation of Proximate, Mineral and Phytochemical Compositions of Carapa procera (Family Meliaceae) Pak. J. Nutr., 13: 359-365.
CrossRef  |  

Services
Related Articles in ASCI
Similar Articles in this Journal
Search in Google Scholar
View Citation
Report Citation

 
©  2021 Science Alert. All Rights Reserved