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Rhizosphere mediated biodegradation of 1,4-dichlorobenzene by plant growth promoting rhizobacteria of Jatropha curcas Ecological Engineering |
Experimental study of the mechanical behavior of clay–aggregate mixtures Engineering Geology |
Cadmium, copper and lead levels in different cultivars of lettuce
and soil from urban agriculture Environmental Pollution |
Positioning food safety in Halal assurance Food Control |
2,4-D mobility in clay soils: Impact of macrofauna abundance on soil porosity Geoderma |
Inactivation thermodynamics and iso-kinetic profiling for evaluating operational suitability of milk clotting enzyme immobilized in composite polymer matrix International Journal of Biological Macromolecules |
Extraction, characterization and antioxidant activity of water-soluble polysaccharides from Tuber huidongense International Journal of Biological Macromolecules |
Possibilities of low-power X-ray fluorescence spectrometry methods for rapid multielemental analysis and imaging of vegetal foodstuffs Journal of Food Composition and Analysis |
Synthesis, spectral and antifungal studies of some coordination compounds of cobalt(II) and copper(II) of a novel 18-membered octaaza [N8] tetradentate macrocyclic ligand Journal of Saudi Chemical Society Vol. 15, Issue 2, 187, 2011 |
Photostability and visible-light-driven photoactivity enhancement of hierarchical ZnS nanoparticles: The role of embedment of stable defect sites on the catalyst surface with the assistant of ultrasonic waves Ultrasonics Sonochemistry |
Suitability for Ready-to-Eat Processing and Preservation of Six Green and Red Baby Leaves Cultivars and Evaluation of Their Antioxidant Value during Storage and after the Expiration Date Journal of Food Processing and Preservation Vol. 40, Issue 3, 550, 2016 |
Effect of Protein Addition on the Physicochemical and Sensory Properties of Fruit Bars Journal of Food Processing and Preservation Vol. 40, Issue 3, 559, 2016 |
Citation to this article as recorded by
Amos- Tautua, Bamidele Martin W, Onigbinde Adebayo O. 2014. Estimation of Iron, Copper and Zinc in Some Vegetables Commonly Consumed in Amassoma, Niger Delta, Nigeria Pak. J. Nutr., 13: 742-745. CrossRef |
Asdeo, A. and S. Loonker, 2011. A comparative analysis of trace metals in vegetables. Res. J. Environ. Toxicol., 5: 125-132. CrossRefDirect Link |
Citation to this article as recorded by
Recent developments in deep eutectic solvents in chemical sciences Monatshefte für Chemie - Chemical Monthly |
Crop Biotechnology for the Environment? Journal of Agricultural and Environmental Ethics Vol. 26, Issue 4, 759, 2013 |
Adaptations for salinity tolerance in Sporobolus ioclados (Nees ex Trin.) Nees from saline desert Flora - Morphology, Distribution, Functional Ecology of Plants |
7-Hydroxycoumarin prevents UVB-induced activation of NF-κB and subsequent overexpression of matrix metalloproteinases and inflammatory markers in human dermal fibroblast cells Journal of Photochemistry and Photobiology B: Biology |
Modulation of gamma-irradiation and carbon tetrachloride induced oxidative stress in the brain of female rats by flaxseed oil Journal of Photochemistry and Photobiology B: Biology |
Feed additives regulating calcium homeostasis in the bones of poultry – a review Annals of Animal Science Vol. 0, Issue 0, , 2016 |
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A Comparative Analysis of Trace Metals in Vegetables Research Journal of Environmental Toxicology Vol. 5, Issue 2, 125, 2011 |
Deep divergence and evidence for translocations between Iranian and European populations of the alfalfa weevil (Coleoptera: Curculionidae) based on mitochondrial DNA The Canadian Entomologist |
Concentration and Risk Assessment of Potentially Toxic Elements, Lead and Cadmium, in Vegetables and Cereals Consumed in Western Iran Journal of Food Protection Vol. 83, Issue 1, 101, 2020 |
How to cite this article
Isam M. Jawad , 2010. The Level of Heavy Metals in Selected Vegetables Crops Collected from Baghdad City Markets. Pakistan Journal of Nutrition, 9: 683-685.
DOI: 10.3923/pjn.2010.683.685
URL: https://scialert.net/abstract/?doi=pjn.2010.683.685
DOI: 10.3923/pjn.2010.683.685
URL: https://scialert.net/abstract/?doi=pjn.2010.683.685