Citations in impact factor journals
Comparative evaluation of raw and roasted soybean in lactating crossbred cows Tropical Animal Health and Production |
Citation to this article as recorded by
B.W.H.E. Prasetiyono, B.I.M. Tampoebolon, A. Subrata, Widiyanto 2018. Effects of Heat Processing Techniques on Nutritional Value and in vitro Rumen Fermentation Characteristics of Jack bean (Canavalia ensiformis L.) Pak. J. Nutr., 17: 294-299. CrossRef |
Citation to this article as recorded by
Extrapolating Bypass Protein Potential of Treated Soybean Meal by In Situ Degradation in Rumen-Fistulated Brahman Cattle Annals of Tropical Research |
Effects of Heat Processing Techniques on Nutritional Value and in
vitro Rumen Fermentation Characteristics of Jack bean (Canavalia ensiformis
L.) Pakistan Journal of Nutrition Vol. 17, Issue 6, 294, 2018 |
How to cite this article
M.A. Soltan , 2009. Rumen Fermentation Characteristics and Lactation Performance in Dairy Cows Fed Different Rumen Protected Soybean Meal Products. Pakistan Journal of Nutrition, 8: 695-703.
DOI: 10.3923/pjn.2009.695.703
URL: https://scialert.net/abstract/?doi=pjn.2009.695.703
DOI: 10.3923/pjn.2009.695.703
URL: https://scialert.net/abstract/?doi=pjn.2009.695.703