Research Article
Effect of Yeast (Saccharomyces cerevisiae) on Apparent Digestibility and Nitrogen Retention of Tomato Pomace in Sheep
A. Paryad and M. Rashidi
Effects of Saccharomyces cerevisiae supplementation on ruminal parameters, nutrient digestibility and growth in sheep: A meta-analysis Small Ruminant Research |
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Can by-products replace conventional ingredients in concentrate
of dairy goat diet? Journal of Dairy Science |
Effects of Diets with Increasing Levels of Dried Tomato Pomace on the Performances and Apparent Digestibility of Growing Rabbits Asian Journal of Animal and Veterinary Advances Vol. 7, Issue 6, 521, 2012 |
Azzaz, H.H., H.M. Ebeid, T.A. Morsy and S.M. Kholif, 2015. Impact of feeding yeast culture or yeast culture and propionibacteria 169 on the productive performance of lactating buffaloes. Int. J. Dairy Sci., 10: 107-116. CrossRefDirect Link |
Febrina, D., N. Jamarun, M. Zain and Khasrad, 2017. Digestibility of goat rations containing fermented oil palm fronds by Phanerochaete chrysosporium supplemented with phosphorus, sulfur and magnesium. J. Biol. Sci., 17: 298-304. CrossRefDirect Link |
Maheri-Sis, N., M. Chamani, A.A. Sadeghi, A. Mirzaaghazadeh, K. Nazeradl and A. Aghajanzadeh-Golshani, 2012. Effects of drying and ensiling on in situ cell wall degradation kinetics of tomato pomace in ruminant. Asian J. Anim. Sci., 6: 196-202. CrossRefDirect Link |
Pazla, R., M. Zain, H.I. Ryanto and A. Dona, 2018. Supplementation of minerals (Phosphorus and Sulfur) and Saccharomyces cerevisiae in a sheep diet based on a cocoa by-product. Pak. J. Nutr., 17: 329-335. CrossRefDirect Link |
Peiretti, P.G., F. Gai, L. Rotolo and L. Gasco, 2012. Effects of diets with increasing levels of dried tomato pomace on the performances and apparent digestibility of growing rabbits. Asian J. Animal Vet. Adv., 7: 521-527. CrossRef |
Zain, M., J. Rahman, Khasrad and Erpomen, 2015. In vitro fermentation characteristics of palm oil byproducts which is supplemented with growth factor rumen microbes. Pak. J. Nutr., 14: 625-628. CrossRefDirect Link |
Zain, M., J. Rahman, Khasrad and Erpomen, 2016. Supplementation of Saccharomyces cerevisiae and Sapindus rarak in diet based of Oil Palm Frond (OPF) on nutrient digestibility and daily weight gain of goat. Asian J. Anim. Vet. Adv., 11: 314-318. CrossRefDirect Link |
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The effect of live Saccharomyces cerevisiae yeast in the diet of
rams on the digestibility of nutrients, nitrogen and mineral retention, and
blood serum biochemical parameters TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES |
Digestibility of Goat Rations Containing Fermented Oil Palm
Fronds by Phanerochaete chrysosporium Supplemented With Phosphorus, Sulfur and
Magnesium Journal of Biological Sciences Vol. 17, Issue 7, 298, 2017 |
Supplementation of Minerals (Phosphorus and Sulfur) and
Saccharomyces cerevisiae in a Sheep Diet Based on a Cocoa
By-product Pakistan Journal of Nutrition Vol. 17, Issue 7, 329, 2018 |