Research Article

Citations for "Proximate Composition and Phytochemical Constituents of Leaves of Some Acalypha Species"


Citation to this article as recorded by ASCI logo


Adinortey, M.B., J.K. Sarfo, E.T. Quayson, A. Weremfo, C.A. Adinortey, W. Ekloh and J. Ocran, 2012. Phytochemical screening, proximate and mineral composition of Launaea taraxacifolia leaves. Res. J. Med. Plant, 6: 171-179.
CrossRef  |  Direct Link  |  

Agbafor, K.N., E.I. Akubugwo, M.E. Ogbashi, P.M. Ajah and C.C. Ukwandu, 2011. Chemical and antimicrobial properties of leaf extracts of Zapoteca portoricensis. Res. J. Med. Plant, 5: 605-612.
CrossRef  |  

Aregheore, E.M., 2012. Nutritive value and inherent anti-nutritive factors in four indigenous edible leafy vegetables in human nutrition in Nigeria: A review. J. Food Resour. Sci., 1: 1-14.
CrossRef  |  

Ezekiel, C.N., C.P. Anokwuru, E. Nsofor, O.A. Odusanya and O. Adebanjo, 2009. Antimicrobial activity of the methanolic and crude alkaloid extracts of Acalypha wilkesiana cv. macafeeana copper leaf. Res. J. Microbiol., 4: 269-277.
CrossRef  |  Direct Link  |  

Ihedioha, J.N. and C.O.B. Okoye, 2011. Nutritional evaluation of Mucuna flagellipes leaves: An underutilized legume in Eastern Nigeria. Am. J. Plant Nutr. Fertiliz. Technol., 1: 55-63.
CrossRef  |  Direct Link  |  

Isuosuo, C.C., F.I. Akaneme and N.E. Abu, 2019. Nutritional evaluation of the seeds of Corchorus olitorius: A neglected and underutilized species in Nigeria. Pak. J. Nutr., 18: 692-703.
CrossRef  |  Direct Link  |  

Johnson, E., A. Udoh, E. Etim, E. Attih and I. Williams, 2018. Phytochemical studies, proximate and mineral composition of ethanol leaf extract of Duranta repens linn (verbenaceae). Res. J. Phytochem., 12: 1-6.
CrossRef  |  Direct Link  |  

Mombouli Jean Bienvenu, Andzouana Marcel, Attibayeba 2014. Evaluation of Proximate, Mineral and Phytochemical Compositions of Carapa procera (Family Meliaceae) Pak. J. Nutr., 13: 359-365.
CrossRef  |  

Sa'id, A.M., H.U. Mustapha, J.A. Mashi, Y.Y. Muhammad, S.M. Abubakar and A.M. Gadanya, 2019. Nutritional and pharmacological potential of ethanol leaves extract of Taraxacum officinale. Asian J. Biol. Sci., 12: 1-8.
CrossRef  |  Direct Link  |  


Citations in impact factor journal as recorded by Crossref logo


Potential role of phytohormones and plant growth-promoting rhizobacteria in abiotic stresses: consequences for changing environment
Environmental Science and Pollution Research

Coffee productivity and root systems in cultivation schemes with different population arrangements and with and without drip irrigation
Agricultural Water Management

Comparison of hourly and daily reference crop evapotranspiration equations across seasons and climate zones in Australia
Agricultural Water Management

The effects of garlic-supplemented diets on antibacterial activities against Photobacterium damselae subsp. piscicida and Streptococcus iniae and on growth in Cobia, Rachycentron canadum
Aquaculture

Effects of Rehmannia glutinosa on growth performance, immunological parameters and disease resistance to Aeromonas hydrophila in common carp (Cyprinus carpio L.)
Aquaculture

Dietary supplementation of exogenous carbohydrase enzymes in fish nutrition: A review
Aquaculture

Immobilization of Candida rugosa lipase by adsorption onto biosafe meso/macroporous silica and zirconia
Biochemical Engineering Journal

Avian feathers as a non-destructive bio-monitoring tool of trace metals signatures: A case study from severely contaminated areas
Chemosphere

Transport via xylem and accumulation of aflatoxin in seeds of groundnut plant
Chemosphere

Effect of solution pH on the dynamic of biosorption of Cr(VI) by living plants of Salvinia minima
Ecological Engineering

Use of the grass, Vetiveria zizanioides (L.) Nash for detoxification and phytoremediation of soils contaminated with fly ash from thermal power plants
Ecological Engineering

Authentication of Tunisian virgin olive oils by chemometric analysis of fatty acid compositions and NIR spectra. Comparison with Maghrebian and French virgin olive oils
Food Chemistry

Berry density and size as factors related to the physicochemical characteristics of Muscat Hamburg table grapes (Vitis vinifera L.)
Food Chemistry

Influence of cooking on the levels of bioactive compounds in Purple Majesty potato observed via chemical and spectroscopic means
Food Chemistry

Identification and quantification of phytochemicals in nutraceutical products from green tea by UHPLC–Orbitrap-MS
Food Chemistry

Comparative analysis of dry ashing and wet digestion methods for the determination of trace and heavy metals in food samples
Food Chemistry

Concentrations of Mn, Fe, Cu, Zn, Cr, Cd, Pb, Ni in selected Nigerian tubers, legumes and cereals and estimates of the adult daily intakes
Food Chemistry

Free-radical scavenging properties and antioxidant activities of botryosphaeran and some other β-D-glucans
International Journal of Biological Macromolecules

In vitro anticancer activity of fucoidan from Turbinaria conoides against A549 cell lines
International Journal of Biological Macromolecules

Medicinal plants from the genus Acalypha (Euphorbiaceae)–A review of their ethnopharmacology and phytochemistry
Journal of Ethnopharmacology

Wound healing potential of oil extracted from Parrotiopsis jacquemontiana (Decne) Rehder
Journal of Ethnopharmacology

Artifactual generation of an alkaloid in the course of Mondia whitei (Hook.f.) Skeels roots extraction: A clue to endogenous-formed bioactive compounds?
Phytochemistry Letters

Heavy Metals in Cereals and Pulses: Health Implications in Bangladesh
Journal of Agricultural and Food Chemistry Vol. 62, Issue 44, 10828, 2014

The Potential for Utilizing the Seed Crop Amaranth (Amaranthus spp.) in East Africa as an Alternative Crop to Support Food Security and Climate Change Mitigation
Journal of Agronomy and Crop Science

Assessment of optimum thermal humidity index for crossbred dairy cows in Dehradun district, Uttarakhand, India
Veterinary World Vol. 7, Issue 11, 916, 2014


Citation to this article as recorded by Crossref logo


Development of Alternaria leaf spot of Indian mustard caused by Alternaria brassicae under the stress of low levels of sulfur dioxide
Agriculture, Ecosystems & Environment

Identification of phytochemical compounds in Calophyllum inophyllum leaves
Asian Pacific Journal of Tropical Biomedicine

Variability in antioxidant/detoxification enzymes of Labeo rohita exposed to an azo dye, acid black (AB)
Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology

Effects of Cd injection on osmoregulation and stress indicators in freshwater Nile tilapia
Comparative Biochemistry and Physiology Part C: Toxicology & Pharmacology

Induced forming modes in a pre-consolidated woven polypropylene composite during stretch forming process at room temperature: I. Experimental studies
Composites Part A: Applied Science and Manufacturing

Distribution and diversity of endophytes in seagrasses
Fungal Ecology

Do endophytic fungi grow through their hosts systemically?
Fungal Ecology

Influencing factors on the synthesis of magnetically responsive lipases
Journal of Molecular Catalysis B: Enzymatic

Nutritional Potential of Underutilized Pycnanthus angolensis Seeds in Ameliorating Protein Malnutrition in Nigeria
Journal of Culinary Science & Technology

Amino acid profiles of Solanum aethiopicum, Amaranthus hybridus, and Telfairia occidentalis, common leafy vegetables in Nigeria
Science Progress Vol. 104, Issue 3, 003685042110320, 2021

Phytochemical analysis, antimicrobial and radical-scavenging properties of Acalypha manniana leaves
SpringerPlus Vol. 2, Issue 1, , 2013

Ethnopharmacological Approaches for Therapy of Jaundice: Part I
Frontiers in Pharmacology

Cytotoxic Effect In Vitro of Acalypha monostachya Extracts over Human Tumor Cell Lines
Plants Vol. 10, Issue 11, 2326, 2021

Nutritional and Pharmacological Potential of Ethanol Leaves Extract of Taraxacum officinale
Asian Journal of Biological Sciences Vol. 12, Issue 1, 1, 2019

Nutritional Evaluation of Mucuna flagellipes Leaves: An Underutilized Legume in Eastern Nigeria
American Journal of Plant Nutrition and Fertilization Technology Vol. 1, Issue 1, 55, 2011

Nutritive Value and Inherent Anti-nutritive Factors in Four Indigenous Edible Leafy Vegetables in Human Nutrition in Nigeria: A Review
Journal of Food Resource Science Vol. 1, Issue 1, 1, 2012

Antimicrobial Activity of the Methanolic and Crude Alkaloid Extracts of Acalypha wilkesiana cv. macafeeana Copper Leaf
Research Journal of Microbiology Vol. 4, Issue 7, 269, 2009

Nutritional Evaluation of the Seeds of Corchorus olitorius: A Neglected and Underutilized Species in Nigeria
Pakistan Journal of Nutrition Vol. 18, Issue 7, 692, 2019

Chemical and Antimicrobial Properties of Leaf Extracts of Zapoteca portoricensis
Research Journal of Medicinal Plant Vol. 5, Issue 5, 605, 2011

Phytochemical Screening, Proximate and Mineral Composition of Launaea taraxacifolia Leaves
Research Journal of Medicinal Plant Vol. 6, Issue 2, 171, 2012

Preservative potentials of essential oils of three Nigerian spices in mixed fruit juice and their antioxidant capacity
African Journal of Biotechnology Vol. 17, Issue 35, 1099, 2018

Services
Related Articles in ASCI
Search in Google Scholar
View Citation
Report Citation

 
©  2022 Science Alert. All Rights Reserved