Citations in impact factor journals
Nutritional Value and Technological Suitability of Milk from Various Animal Species Used for Dairy Production Comprehensive Reviews in Food Science and Food Safety Vol. 10, Issue 6, 291, 2011 |
Citation to this article as recorded by
Milk production variations between rear and fore udder-halves in Barela dromedary camel Journal of the Saudi Society of Agricultural Sciences Vol. 20, Issue 1, 48, 2021 |
Camel Milk Composition and Nutritional Value Practice, Progress, and Proficiency in Sustainability |
How to cite this article
M.O. Eisa and A.A. Hassabo, 2009. Variations in Milk Yield and Composition Between Fore and Rear Udder-Halves in She-Camel (Camelus Dromedarius). Pakistan Journal of Nutrition, 8: 1868-1872.
DOI: 10.3923/pjn.2009.1868.1872
URL: https://scialert.net/abstract/?doi=pjn.2009.1868.1872
DOI: 10.3923/pjn.2009.1868.1872
URL: https://scialert.net/abstract/?doi=pjn.2009.1868.1872