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Impact of β‐glucan on debittering, bioaccessibility and storage stability of skim milk fortified with shrimp oil nanoliposomes International Journal of Food Science & Technology |
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Citation to this article as recorded by
Associations between milking practices, somatic cell counts and
milk postharvest losses in smallholder dairy and pastoral camel herds in
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How to cite this article
Nagla Bourae Ahmed Hassan, Mohamed Osman Mohamed Abdalla and Abdel Azim Ahmed Mohamed Nour, 2009. Microbiological Quality of Heat-Treated Milk During Storage. Pakistan Journal of Nutrition, 8: 1845-1848.
DOI: 10.3923/pjn.2009.1845.1848
URL: https://scialert.net/abstract/?doi=pjn.2009.1845.1848
DOI: 10.3923/pjn.2009.1845.1848
URL: https://scialert.net/abstract/?doi=pjn.2009.1845.1848