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Citations for "Nutritional Merits of a Ginger-Spiced Cheese Fed to Male Wistar Rats"


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Abd El-Aziz, M., S.H.S. Mohamed, F.L. Seleet and M.A.M. Abd El-Gawad, 2007. Physicochemical characterization of Moringa conciseness seeds and seed oil. J. Am. Oil Chem. Soc., 84: 413-419.
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Production and Evaluation of Soft Cheese Fortified with Ginger Extract as a Functional Dairy Food
Polish Journal of Food and Nutrition Sciences Vol. 62, Issue 2, 77, 2012

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