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Pakistan Journal of Nutrition

Year: 2009 | Volume: 8 | Issue: 2 | Page No.: 119-121
DOI: 10.3923/pjn.2009.119.121

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Authors


Y.R. Alli Smith

Country: Nigeria

Keywords


  • chemical composition
  • minerals
  • phytochemicals and toxicants
  • proximate
  • Senna siamea
Research Article

Determination of Chemical Composition of Senna-siamea (Cassia Leaves)

Y.R. Alli Smith
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Citation to this article as recorded by ASCI logo

Egwuche, R.U., A.A. Odetola and O.L. Erukainure, 2011. Preliminary investigation into the chemical properties of Peperomia pellucida L. Res. J. Phytochem., 5: 48-53.
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Ogbiko, C., 2020. Phytochemical, GC-MS analysis and antimicrobial activity of the methanol stem bark extract of Cassia siamea (Fabaceae). Asian J. Biotechnol., 12: 9-15.
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Saupi, N., M.H. Zakaria and J.S. Bujang, 2009. Analytic chemical composition and mineral content of yellow velvetleaf (Limnocharis flava L. Buchenau's) edible parts. J. Applied Sci., 9: 2969-2974.
CrossRefDirect Link

Citation to this article as recorded by Crossref logo

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Analytic Chemical Composition and Mineral Content of Yellow Velvetleaf (Limnocharis flava L. Buchenau)’s Edible Parts
Journal of Applied Sciences Vol. 9, Issue 16, 2969, 2009
Preliminary Investigation into the Chemical Properties of Peperomia pellucida L.
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How to cite this article

Y.R. Alli Smith , 2009. Determination of Chemical Composition of Senna-siamea (Cassia Leaves). Pakistan Journal of Nutrition, 8: 119-121.

DOI: 10.3923/pjn.2009.119.121

URL: https://scialert.net/abstract/?doi=pjn.2009.119.121

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