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Songsak Chumpawadee, Orawan Chinrasri and Suwannee Santaweesuk, 2009. Effect of Dietary Inclusion of Cassava Yeast as Probiotic Source on Growth Performance and Carcass Percentage in Japanese Quails. Pakistan Journal of Nutrition, 8: 1036-1039.
DOI: 10.3923/pjn.2009.1036.1039
URL: https://scialert.net/abstract/?doi=pjn.2009.1036.1039
DOI: 10.3923/pjn.2009.1036.1039
URL: https://scialert.net/abstract/?doi=pjn.2009.1036.1039