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Adam Shama, I.Y. and A.A. Ahmed Wasma, 2011. Evaluation of the toxicity of Manihot esculenta on wistar rats after traditional sudanese processing. J. Pharmacol. Toxicol., 6: 418-426. CrossRef |
Somorin, Y.M., M.O. Bankole, A.M. Omemu and O.O. Atanda, 2011. Impact of milling on the microbiological quality of yam flour in Southwestern Nigeria. Res. J. Microbiol., 6: 480-487. CrossRef |
How to cite this article
Djoulde Darman Roger, Essia Ngang Jean-Justin and Etoa François-xavier, 2007. Nutritive Value, Toxicological and Hygienic Quality of Some Cassava Based Products Consumed in Cameroon. Pakistan Journal of Nutrition, 6: 404-408.
DOI: 10.3923/pjn.2007.404.408
URL: https://scialert.net/abstract/?doi=pjn.2007.404.408
DOI: 10.3923/pjn.2007.404.408
URL: https://scialert.net/abstract/?doi=pjn.2007.404.408