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Appaw, W.O., I. Oduro and W.E. Otto, 2009. Effect of Ethy-Gen II� ripening concentrate on ripening and sensory properties of Mangoes (Mangifera indica L.). Pak. J. Nutr., 8: 1641-1644. CrossRefDirect Link |
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How to cite this article
Habib Ahmed Rathore, Tariq Masud, Shehla Sammi and Aijaz Hussain Soomro, 2007. Effect of Storage on Physico-Chemical Composition and Sensory Properties of Mango (Mangifera indica L.) Variety Dosehari. Pakistan Journal of Nutrition, 6: 143-148.
DOI: 10.3923/pjn.2007.143.148
URL: https://scialert.net/abstract/?doi=pjn.2007.143.148
DOI: 10.3923/pjn.2007.143.148
URL: https://scialert.net/abstract/?doi=pjn.2007.143.148