Research Article
A New in Vitro Enzymatic Method to Evaluate the Protective Effect of Phytic Acid Against Copper Ions
G. L. Lima-Filho,
U. C. Araujo,
G.M. T. Lima,
L.C.M. Aleixo,
S.R. F. Moreno,
S. D. Santos-Filho,
R. S. Freitas,
M. V. Castro-Faria and M. Bernardo-Filho