Citation to this article as recorded by
Pal, U.K., P.K. Mandal, V.K. Rao and C.D. Das, 2011. Quality and utility of goat milk with special reference to India: An overview. Asian J. Anim. Sci., 5: 56-63. CrossRefDirect Link |
How to cite this article
Omo Ohiokpehai , 2003. Processed Food Products and Nutrient Composition of Goat Milk. Pakistan Journal of Nutrition, 2: 68-71.
DOI: 10.3923/pjn.2003.68.71
URL: https://scialert.net/abstract/?doi=pjn.2003.68.71
DOI: 10.3923/pjn.2003.68.71
URL: https://scialert.net/abstract/?doi=pjn.2003.68.71