Research Article Preparation and Evaluation of Functional Foods for Prevention of Non-alcoholic Fatty Liver Disease Doha A. Mohamed , Sherein S. Abdelgayed, Hend A. Essa and Rasha S. Mohamed PDF Abstract Fulltext XML References
How to cite this article Doha A. Mohamed, Sherein S. Abdelgayed, Hend A. Essa and Rasha S. Mohamed, 2018. Preparation and Evaluation of Functional Foods for Prevention of Non-alcoholic Fatty Liver Disease. Pakistan Journal of Biological Sciences, 21: 454-462. DOI: 10.3923/pjbs.2018.454.462 URL: https://scialert.net/abstract/?doi=pjbs.2018.454.462