Physical Characteristic and Palatability of Biscuit Bio-supplement for Dairy Goat

Research Article

Physical Characteristic and Palatability of Biscuit Bio-supplement for Dairy Goat

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Retnani, Y., I.G. Permana, N.R. Komalasari, R. Roslina and A. Ikhwanti 2014. Biscuit bio-supplement for increasing milk production and quality in dairy goat farm. Asian J. Anim. Sci., 8: 15-23.
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