Research Article
Hyperoside and Anthocyanin Content of Ten Different Pomegranate Cultivars
M. Khanavi,
G. Moghaddam,
M.R. Oveisi,
N. Sadeghi,
B. Jannat,
M. Rostami,
M.A. Saadat and M. Hajimahmoodi
Citations in impact factor journals
| In situ gamma spectrometry of terrestrial naturally occurring radioactive materials and radiation hazard assessment of Kebbi State, Nigeria Journal of Radioanalytical and Nuclear Chemistry Vol. 331, Issue 5, 2019, 2022 |
| Mining treatment effects on natural radioactivity and radiological hazard index assessment in phosphates and fertilizers used in Algeria Journal of Radioanalytical and Nuclear Chemistry Vol. 331, Issue 5, 2081, 2022 |
| Total annual effective dose and health risk due to intake of natural radionuclides of some vegetables cultivated in suburban Ho Chi Minh City, Vietnam Journal of Radioanalytical and Nuclear Chemistry Vol. 331, Issue 5, 2359, 2022 |
| Effects of microplastics on lentil (Lens culinaris) seed germination and seedling growth Chemosphere |
| Trace element bioaccumulation in edible red seaweeds (Rhodophyta): A risk assessment for consumers Environmental Pollution |
Citation to this article as recorded by 
|
Innovations in Food Technology Innovations in Food Technology |
|
Impact pathways from climate services to SDG2 (“zero hunger”): A synthesis of evidence Climate Risk Management |
|
Focus on the high therapeutic potentials of quercetin and its derivatives Phytomedicine Plus Vol. 2, Issue 1, 100220, 2022 |
|
Somatic embryogenesis mediated micropropagation of polyembryonic cultivars of mango Vellaikolumban and Olour using nucellus tissue Israel Journal of Plant Sciences |
|
Meyve ve Sebze Kabuklarının Fitokimyasal ve Antioksidan Özelliklerinin İncelenmesi Gümüşhane Üniversitesi Fen Bilimleri Enstitüsü Dergisi |
|
Recovery of Bioactive Compounds from Pomegranate (Punica granatum L.) Peel Using Pressurized Liquid Extraction Foods Vol. 10, Issue 2, 203, 2021 |
|
Antimicrobial Photodynamic Treatment with Mother Juices and Their Single Compounds as Photosensitizers Nutrients Vol. 13, Issue 3, 710, 2021 |
|
Concepts for New Rapid Simple HPLC Method for Quantification of Fosfomycin Trometamol in Pharmaceutical Dosage Forms with Direct UV Detection Scientia Pharmaceutica Vol. 90, Issue 2, 35, 2022 |
|
Comparative evaluation of bioactive compounds of various
cultivars of pomegranate (Punica granatum) in different world
regions AIMS Agriculture and Food Vol. 4, Issue 1, 41, 2018 |
|
Total Phenolic, Flavonoids, Tannin Content and Antioxidant Power
of Some Iranian Pomegranate Flower Cultivars (<i>Punica
granatum</i> L.) American Journal of Plant Sciences Vol. 04, Issue 09, 1815, 2013 |
|
Occurrence of an invertase producing strain of Aspergillus niger LP5 isolated from longan pollen and its application in longan syrup production to feed honey bees (Apis mellifera L.) Journal of Ecology and Environment |
How to cite this article
M. Khanavi, G. Moghaddam, M.R. Oveisi, N. Sadeghi, B. Jannat, M. Rostami, M.A. Saadat and M. Hajimahmoodi, 2013. Hyperoside and Anthocyanin Content of Ten Different Pomegranate Cultivars. Pakistan Journal of Biological Sciences, 16: 636-641.
DOI: 10.3923/pjbs.2013.636.641
URL: https://scialert.net/abstract/?doi=pjbs.2013.636.641
DOI: 10.3923/pjbs.2013.636.641
URL: https://scialert.net/abstract/?doi=pjbs.2013.636.641