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Pakistan Journal of Biological Sciences

Year: 2010 | Volume: 13 | Issue: 1 | Page No.: 28-33
DOI: 10.3923/pjbs.2010.28.33

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Authors


Dalal Hamad Al-jebreen


Keywords


  • attitudes
  • GMO
  • perceptions
  • students
  • survey
Research Article

Perceptions and Attitudes of Riyadh University Students towards Products Derived from Genetically Modified Crops in Saudi Arabia

Dalal Hamad Al-jebreen
PDF Abstract Fulltext XML References

Citation to this article as recorded by ASCI logo

Al-Hmoud, N., H. Al-Rousan, B.O. Hayek and M.A. Ibrahim, 2010. Detection of genetically modified maize and soybean food products in the jordanian market. Biotechnology, 9: 499-505.
CrossRef

Al-Khayri, J.M. and M.I. Hassan, 2012. Socio-demographic factors influencing public perception of genetically modified food in Saudi Arabia. Am. J. Food Technol., 7 : 101-112.
CrossRef

Citation to this article as recorded by Crossref logo

Science or prejudice
China Agricultural Economic Review Vol. ahead-of-print, Issue ahead-of-print, , 2019
Students’ knowledge and attitudes towards GMOs and nanotechnology
Nutrition & Food Science
ÜNİVERSİTE ÖĞRENCİLERİNİN GENETİĞİ DEĞİŞTİRİLMİŞ ÜRÜNLER KONUSUNDAKİ BİLGİ DÜZEYLERİ: EGE ÜNİVERSİTESİ ÖRNEĞİ
Uluslararası İktisadi ve İdari İncelemeler Dergisi
Socio-Demographic Factors Influencing Public Perception of Genetically Modified Food in Saudi Arabia
American Journal of Food Technology Vol. 7, Issue 3, 101, 2012
Detection of genetically modified maize and soybean food products in the jordanian market.
Biotechnology Vol. 9, Issue 4, 499, 2010

How to cite this article

Dalal Hamad Al-jebreen , 2010. Perceptions and Attitudes of Riyadh University Students towards Products Derived from Genetically Modified Crops in Saudi Arabia. Pakistan Journal of Biological Sciences, 13: 28-33.

DOI: 10.3923/pjbs.2010.28.33

URL: https://scialert.net/abstract/?doi=pjbs.2010.28.33

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