Citations in impact factor journals
| Occurrence of microorganisms of public health and spoilage significance in fruit juices sold in retail markets in Greece Anaerobe Vol. 17, Issue 6, 288, 2011 |
| Polymicrobial multidrug-resistant bacteria isolated from
street vended fresh fruit juices in Pakistan British Food Journal |
Citation to this article as recorded by 
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Effect of temperature and soluble solid on Bacillus subtilis and Bacillus licheniformis spore inactivation and quality degradation of pineapple juice Food Science and Technology International |
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Literature search and data collection on RA for human health for
microorganisms used as plant protection products EFSA Supporting Publications Vol. 12, Issue 4, , 2015 |
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Microbiology, heterocyclic amines and polycyclic
aromatic hydrocarbons profiles of some grilled, roasted and smoked foods in
Lagos and Ogun States, Nigeria African Journal of Food Science Vol. 12, Issue 11, 336, 2018 |
How to cite this article
I.C. Oladipo, D.T. Adeleke and A.O. Adebiyi, 2010. The Effect of pH and Chemical Preservatives on the Growth of Bacterial Isolates from Some Nigerian Packaged Fruit Juices. Pakistan Journal of Biological Sciences, 13: 16-21.
DOI: 10.3923/pjbs.2010.16.21
URL: https://scialert.net/abstract/?doi=pjbs.2010.16.21
DOI: 10.3923/pjbs.2010.16.21
URL: https://scialert.net/abstract/?doi=pjbs.2010.16.21