Research Article

Citations for "Performance and Egg Quality of Laying Hens Affected by Different Sources of Phytase"


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Rabie, M.H., F.S.A. Ismail, R.A. Hassan and E.A.H.A. Ahmed, 2015. Performance, egg quality and mineral utilization of Dokki-4 laying hens fed diets containing three levels of nonphytate phosphorus in absence or presence of microbial phytase, citric acid or both. Asian J. Anim. Vet. Adv., 10: 918-929.
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Citations in impact factor journal as recorded by Crossref logo


Effect of reduced energy, protein and entire substitution of inorganic phosphorus by phytase on performance and bone mineralisation of laying hens
British Poultry Science Vol. 52, Issue 2, 202, 2011

Fungal phytases: characteristics and amelioration of nutritional quality and growth of non-ruminants
Journal of Animal Physiology and Animal Nutrition Vol. 99, Issue 4, 646, 2015

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