| Somda, M.K., A. Savadogo, C.A.T. Ouattara, A.S. Ouattara and A.S. Traore, 2011. Improvement of bioethanol production using amylasic properties from Bacillus licheniformis and yeasts strains fermentation for biomass valorization. Asian J. Biotechnol., 3: 254-261. CrossRefDirect Link |
| Somda, M.K., A. Savadogo, N. Barro, P. Thonart and A.S. Traore, 2011. Effect of minerals salts in fermentation process using mango residues as carbon source for bioethanol production. Asian J. Ind. Eng., 3: 29-38. CrossRefDirect Link |
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Improvement of bioethanol production using amylasic properties from Bacillus licheniformis and yeasts strains fermentation for biomass valorization. Asian Journal of Biotechnology Vol. 3, Issue 3, 254, 2011 |
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Production and Characterization of Crude Glucoamylase from Newly
Isolated Aspergillus flavus NSH9 in Liquid Culture American Journal of Biochemistry and Molecular Biology Vol. 7, Issue 3, 118, 2017 |
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Effect of Minerals Salts in Fermentation Process using Mango Residues as Carbon Source for Bioethanol Production Asian Journal of Industrial Engineering Vol. 3, Issue 1, 29, 2011 |
