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Citation to this article as recorded by
Srikhun, T., W. Aengwanich and W. Kongbuntad, 2011. Effects of polyphenols extracted from tamarind (Tamarindus indica L.) Seed coat on body weight, white blood cells, bursa of fabricius and ndv-hi titer of broilers under chronic heat stress. Int. J. Poult. Sci., 9: 988-995. CrossRefDirect Link |
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How to cite this article
W. Aengwanich , 2007. Comparative Ability to Tolerate Heat Between Thai Indigenous Chickens, Thai Indigenous Chickens Crossbred and Broilers by Using Heterophil/Lymphocyte Ratio. Pakistan Journal of Biological Sciences, 10: 1840-1844.
DOI: 10.3923/pjbs.2007.1840.1844
URL: https://scialert.net/abstract/?doi=pjbs.2007.1840.1844
DOI: 10.3923/pjbs.2007.1840.1844
URL: https://scialert.net/abstract/?doi=pjbs.2007.1840.1844