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Citations for "Comparative Ability to Tolerate Heat Between Thai Indigenous Chickens, Thai Indigenous Chickens Crossbred and Broilers by Using Heterophil/Lymphocyte Ratio"


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Srikhun, T., W. Aengwanich and W. Kongbuntad, 2011. Effects of polyphenols extracted from tamarind (Tamarindus indica L.) Seed coat on body weight, white blood cells, bursa of fabricius and ndv-hi titer of broilers under chronic heat stress. Int. J. Poult. Sci., 9: 988-995.
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