Citations in impact factor journals
Rheological and tribological characterization of different commercial hazelnutābased spreads Journal of Texture Studies |
Citation to this article as recorded by
Abd El-Aziz, M., G.A. Mahran, A.A. Asker, A.F. Sayed and S.S. El-Hadad, 2013. Blending of butter oil with refined palm oil: Impact on physicochemical properties and oxidative stability. Inter. J. Dairy Sci., 8: 36-47. CrossRefDirect Link |
How to cite this article
A.I. Wan Rosnani, I. Nor Aini, A.M. M. Yazid and M. H. Dzulkifly, 2007. Flow Properties of Ice Cream Mix Prepared from Palm Oil: Anhydrous Milk Fat Blends. Pakistan Journal of Biological Sciences, 10: 1691-1696.
DOI: 10.3923/pjbs.2007.1691.1696
URL: https://scialert.net/abstract/?doi=pjbs.2007.1691.1696
DOI: 10.3923/pjbs.2007.1691.1696
URL: https://scialert.net/abstract/?doi=pjbs.2007.1691.1696