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Citations for "Variation for Glutenin and Waxy Alleles and Their Effect on Quality Properties in Sichuan Wheat Landraces"


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Puroindoline (Pina-D1 and Pinb-D1) and waxy (Wx-1) genes in Iranian bread wheat (Triticum aestivum L.) landraces
Biotechnology & Biotechnological Equipment Vol. 34, Issue 1, 1019, 2020

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