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Citations in impact factor journal as recorded by
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Chitin from fermentative extraction of crab shells using okara as a nutrient source and comparative analysis of structural differences from chemically extracted chitin |
Biochemical Engineering Journal
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Electrocoagulation treatment of raw palm oil mill effluent: Optimization process using high current application |
Chemosphere
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HIV‐1‐RT inhibition activity of
Satureja spicigera
(C.KOCH) BOISS. Aqueous extract and docking studies of phenolic compounds identified by RP‐HPLC‐DAD |
Journal of Food Biochemistry
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Adaptogenic potential of ginsenosides against domoic acid‐induced toxicity by regulating neuronal stress and kinate receptors: Ex vivo and
in silico
studies |
Journal of Food Biochemistry
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Insight about the biochemical composition, postharvest processing, therapeutic potential of Indian gooseberry (amla), and its utilization in development of functional foods—A comprehensive review |
Journal of Food Biochemistry
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The health benefits of santol fruits and bioactive products isolated from
Sandoricum koetjape
Merr.: A scoping review |
Journal of Food Biochemistry
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Citation to this article as recorded by
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Microbe-mediated alleviation of drought stress and acquisition of phosphorus in great millet (Sorghum bicolour L.) by drought-adaptive and phosphorus-solubilizing microbes |
Biocatalysis and Agricultural Biotechnology
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Biotransformation of okara extracted protein to nanocellulose and chitin by Gluconacetobacter xylinus and Bacillus pumilus |
Bioresource Technology Reports
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Improvement of batch and continuous ethanol fermentations from sweet sorghum stem juice in a packed bed bioreactor by immobilized yeast cells under microaeration |
Bioresource Technology Reports
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Structural and Adsorptive Characteristics of 2D Multilayer Nanoflakes of NiCo Phosphates for Chromium(VI) Removal: Experimental and Monte Carlo Simulations |
ACS Omega Vol. 7, Issue 12, 10738, 2022
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Soil pH Is the Primary Factor Correlating With Soil Microbiome in
Karst Rocky Desertification Regions in the Wushan County, Chongqing,
China |
Frontiers in Microbiology
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