Citations: Antibacterial Activities of Green Mussel (Perna viridis) and Edible Oyster (Crassostrea madrasensis)

Jeyasanta, I., N. Sathish and J. Patterson, 2020. Identification of bioactive peptides in mussel species of kanyakumari coast. Asian J. Biotechnol., 12: 75-86.
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Sugesh, S. and P. Mayavu, 2013. Antimicrobial activities of two edible bivalves M. meretrix and M. casta. Pak. J. Biol. Sci., 16: 38-43.
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