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Citation to this article as recorded by
Kumari, S., P.S. Panesar and R. Panesar, 2011. Production of β-galactosidase using novel yeast isolate from whey. Int. J. Dairy Sci., 6: 150-157. CrossRefDirect Link |
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How to cite this article
Parmjit S. Panesar, Reeba Panesar, Ram S. Singh and Manav B. Bera, 2007. Permeabilization of Yeast Cells with Organic Solvents for β-galactosidase Activity
. Research Journal of Microbiology, 2: 34-41.
URL: https://scialert.net/abstract/?doi=jm.2007.34.41
URL: https://scialert.net/abstract/?doi=jm.2007.34.41