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Citation to this article as recorded by
Hosseini, S.A., C.R. Saad, M.S. Bourani, H.M. Daud, S.A. Harmin, H. Zokaei Far and H. Abdi, 2011. Ionic regulation ability in Rutilus frisii kutum fingerlings during sea water adaptation. J. Fish. Aquatic Sci., 6: 728-739. CrossRefDirect Link |
Mardiah, A., N. Huda and R. Ahmad, 2010. A study on the physicochemical properties, microstructure and sensory characteristics of fish flakes. J. Fish. Aquat. Sci., 5: 469-482. CrossRef |
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A Study on the Physicochemical Properties, Microstructure and Sensory Characteristics of Fish Flakes Journal of Fisheries and Aquatic Science Vol. 5, Issue 6, 469, 2010 |
Ionic Regulation Ability in Rutilus frisii kutum Fingerlings During Sea Water Adaptation Journal of Fisheries and Aquatic Science Vol. 6, Issue 7, 728, 2011 |
How to cite this article
A. Keyvan, S. Moini, N. Ghaemi, A.A. Haghdoost, S. Jalili and M. Pourkabir, 2008. Effect of Frozen Storage Time on the Lipid Deterioration and Protein Denaturation During Caspian Sea White Fish (Rutilus frisi kutum). Journal of Fisheries and Aquatic Science, 3: 404-409.
DOI: 10.3923/jfas.2008.404.409
URL: https://scialert.net/abstract/?doi=jfas.2008.404.409
DOI: 10.3923/jfas.2008.404.409
URL: https://scialert.net/abstract/?doi=jfas.2008.404.409