,
Joy Kauffman,
Clare Narrod and Abel Atukwase
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How to cite this article
Naggayi Maureen, Archileo N. Kaaya, Joy Kauffman, Clare Narrod and Abel Atukwase, 2020. Enhancing Nutritional Benefits and Reducing Mycotoxin Contamination of Maize through Nixtamalization. Journal of Biological Sciences, 20: 153-162.
DOI: 10.3923/jbs.2020.153.162
URL: https://scialert.net/abstract/?doi=jbs.2020.153.162
DOI: 10.3923/jbs.2020.153.162
URL: https://scialert.net/abstract/?doi=jbs.2020.153.162