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Journal of Biological Sciences

Year: 2012 | Volume: 12 | Issue: 1 | Page No.: 51-56
DOI: 10.3923/jbs.2012.51.56

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Authors


Dyah Iswantini

Country: Indonesia

Nadinah

Country: Indonesia

Latifah Kosim Darusman

Country: Indonesia

Trivadila

Country: Indonesia

Keywords


  • antigout
  • Apium graveolens L
  • ethanol extract
  • inhibition kinetics
  • xanthine oxidase
Research Article

Inhibition Kinetic of Apium graveolens L. Ethanol Extract and its Fraction on the Activity of Xanthine Oxidase and its Active Compound

Dyah Iswantini, Nadinah, Latifah Kosim Darusman and Trivadila
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Citation to this article as recorded by ASCI logo

Khairul Anam, Dwi Susilo, Dewi Kusrini, L.N.A. Agustina 2017. Chemical Constituents and Inhibition Xanthine Oxidase Activity of Avicennia marina Exudate Res. J. Med. Plants, 11: 19-24.
CrossRef

Citation to this article as recorded by Crossref logo

Magnetite Nanospheres as Carbon Paste Electrode Modifier for Xanthine Biosensor
IOP Conference Series: Earth and Environmental Science
Chemical Constituents and Inhibition Xanthine Oxidase Activity of Avicennia marina Exudate
Research Journal of Medicinal Plants Vol. 11, Issue 1, 19, 2016

How to cite this article

Dyah Iswantini, Nadinah, Latifah Kosim Darusman and Trivadila, 2012. Inhibition Kinetic of Apium graveolens L. Ethanol Extract and its Fraction on the Activity of Xanthine Oxidase and its Active Compound. Journal of Biological Sciences, 12: 51-56.

DOI: 10.3923/jbs.2012.51.56

URL: https://scialert.net/abstract/?doi=jbs.2012.51.56

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