Citations in impact factor journals
Nutritional quality of grains of sorghum cultivar grown under different levels of micronutrients fertilization Food Chemistry |
Exploiting the potential of Sudanese sorghum landraces in biofortification: physicochemical quality of sorghum landraces (Sorghum bicolor L. Moench) grain Food Chemistry |
Periphytic biofilms function as a double‐edged sword influencing nitrogen cycling in paddy fields Environmental Microbiology Vol. 24, Issue 12, 6279, 2022 |
Citation to this article as recorded by
Nutritional potential of wild sorghum: Grain quality of Sudanese
wild sorghum genotypes (Sorghum bicolor
L. Moench) Food Science & Nutrition |
Aerobic Biodegradation of Hydrocarbons in High Temperature and Saline Groundwater Remediation Journal Vol. 24, Issue 2, 77, 2014 |
Equilibrium, kinetic and thermodynamic studies on the removal of Aluminum by modified Eucalyptus camaldulensis barks Alexandria Engineering Journal |
Disclosing the determinants, drivers and predictors of bird depredation on date palm (Phoenix dactylifera L.) production Journal of the Saudi Society of Agricultural Sciences |
FT-IR, Laser-Raman spectra and quantum chemical calculations of methyl 4-(trifluoromethyl)-1H-pyrrole-3-carboxylate-A DFT approach Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy |
Thermal requirements of Trissolcus grandis (Hymenoptera: Scelionidae), an egg parasitoid of sunn pest European Journal of Entomology Vol. 107, Issue 1, 47, 2010 |
Counter Agronomic Systems and Maize Seed Vigour Contemporary Agriculture Vol. 71, Issue 3-4, 172, 2022 |
Effects of level and source of oregano leaf in starter diets for broiler chicks The Journal of Applied Poultry Research Vol. 19, Issue 2, 137, 2010 |
Effects of copper, iron, zinc, and manganese supplementation in a corn and soybean meal diet on the growth performance, meat quality, and immune responses of broiler chickens The Journal of Applied Poultry Research Vol. 20, Issue 3, 263, 2011 |
Effects of L-carnitine via in ovo injection with or without L-carnitine feed supplementation on broiler hatchability and posthatch performance The Journal of Applied Poultry Research Vol. 20, Issue 4, 491, 2011 |
A multienzyme preparation enhances the utilization of nutrients and energy from pure corn and wheat diets in broilers The Journal of Applied Poultry Research Vol. 21, Issue 2, 216, 2012 |
Brown rice as a potential feedstuff for poultry The Journal of Applied Poultry Research Vol. 21, Issue 1, 103, 2012 |
Evaluation of the role of glycine in low-protein amino acid-supplemented diets The Journal of Applied Poultry Research Vol. 21, Issue 4, 726, 2012 |
Effects of dietary supplementation of citric acid, copper, and microbial phytase on growth performance and mineral retention in broiler chickens fed a low available phosphorus diet The Journal of Applied Poultry Research Vol. 21, Issue 2, 335, 2012 |
Effects of graded replacement of soybean meal by sunflower seed meal in laying hen diets on hen performance, egg quality, egg fatty acid composition, and cholesterol content The Journal of Applied Poultry Research Vol. 21, Issue 2, 367, 2012 |
Optimizing broiler performance using different amino acid density diets: What are the limits? The Journal of Applied Poultry Research Vol. 21, Issue 1, 149, 2012 |
Effects of dietary distillers dried grains with solubles concentrations on meat quality and antioxidant status and capacity of broiler chickens The Journal of Applied Poultry Research Vol. 21, Issue 3, 603, 2012 |
Evaluation of different litter materials for broiler production in a hot and humid environment: 1. Litter characteristics and quality The Journal of Applied Poultry Research Vol. 22, Issue 2, 168, 2013 |
Mycoplasma gallisepticum in the commercial egg-laying hen: A historical perspective considering the effects of pathogen strain, age of the bird at inoculation, and diet on performance and physiology The Journal of Applied Poultry Research Vol. 21, Issue 4, 897, 2012 |
Using barley in poultry diets--A review The Journal of Applied Poultry Research Vol. 21, Issue 4, 915, 2012 |
Early feed restriction in broilers. I-Performance, body fraction weights, and meat quality The Journal of Applied Poultry Research Vol. 22, Issue 2, 251, 2013 |
Stratification of bacterial concentrations, from upper to lower, in broiler litter The Journal of Applied Poultry Research Vol. 22, Issue 3, 492, 2013 |
The Microbiome of Suaeda monoica and Dipterygium glaucum From Southern Corniche (Saudi Arabia) Reveals Different Recruitment Patterns of Bacteria and Archaea Frontiers in Marine Science |
Harnessing Sorghum Landraces to Breed High-Yielding, Grain Mold-Tolerant Cultivars With High Protein for Drought-Prone Environments Frontiers in Plant Science |
India’s rainfed sorghum improvement: Three decades of genetic gain assessment for yield, grain quality, grain mold and shoot fly resistance Frontiers in Plant Science |
How to cite this article
Hayat Z. Elbashir, AbdelMoniem, I. Mustafa, Abdullahi H. El-Tinay and Elfadil E. Babiker, 2008. Biochemical Characteristics of Sorghum (Sorghum bicolor L. Moench) Flour Supplemented with Cluster Bean (Cyamopsis tetragonolaba L.): Influence of Fermentation and/or Cooking. Journal of Biological Sciences, 8: 722-729.
DOI: 10.3923/jbs.2008.722.729
URL: https://scialert.net/abstract/?doi=jbs.2008.722.729
DOI: 10.3923/jbs.2008.722.729
URL: https://scialert.net/abstract/?doi=jbs.2008.722.729