Citation to this article as recorded by
Effect of boiling and oven roasting on some physicochemical properties of sunflower seeds produced in Far North, Cameroon Food Science & Nutrition |
How to cite this article
Javed Iqbal, M.Qasim and Himayatullah ., 2001. Physiological Development of Sunflower as Affected by Increasing Levels of Nitrogen. Journal of Biological Sciences, 1: 238-239.
DOI: 10.3923/jbs.2001.238.239
URL: https://scialert.net/abstract/?doi=jbs.2001.238.239
DOI: 10.3923/jbs.2001.238.239
URL: https://scialert.net/abstract/?doi=jbs.2001.238.239