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Citations for "Antibacterial Activity of the Essential Oils of Sudanese Accessions of Basil (Ocimum basilicum L.)"


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Bathmanathan, R., Y.A.C. Yahya, M.M.Y. and J. Vejayan, 2019. Utilizing coagulant plants in the development of functional dairy foods and beverages: a mini review. J. Biol. Sci., 19: 259-271.
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Ismail, A., H. Lamia, H. Mohsen and J. Bassem, 2011. Chemical composition of Juniperus oxycedrus L. subsp Macrocarpa essential oil and study of their herbicidal effects on germination and seedling growth of weeds. Asian J. Applied Sci., 4: 771-779.
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Ismail, A., H. Lamia, H. Mohsen, G. Samia and J. Bassem, 2013. Chemical composition and antifungal activity of three anacardiaceae species grown in Tunisia. Sci. Int., 1: 148-154.
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Citation to this article as recorded by Crossref logo


Chemical Composition of Juniperus oxycedrus L. subsp macrocarpa Essential Oil and Study of Their Herbicidal Effects on Germination and Seedling Growth of Weeds
Asian Journal of Applied Sciences Vol. 4, Issue 8, 771, 2011

Utilizing Coagulant Plants in the Development of Functional Dairy Foods and Beverages: A Mini Review
Journal of Biological Sciences Vol. 19, Issue 3, 259, 2019

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