Research Article
Nutritional Composition of Water Spinach (Ipomoea aquatica Forsk.) Leaves

Citation to this article as recorded by ASCI
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Saupi, N., M.H. Zakaria and J.S. Bujang, 2009. Analytic chemical composition and mineral content of yellow velvetleaf (Limnocharis flava L. Buchenau's) edible parts. J. Applied Sci., 9: 2969-2974.
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