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Citations for "Effect of Different Levels of the Processed Lablab purpureus Seeds on Laying Performance, Egg Quality and Serum Parameters"

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Lablab purpureus (L) bean flour ameliorates plasma proteins and accretion of docosahexaenoic acid (DHA, 22:6, ω‐3) in the plasma, liver, and brain of malnourished rats
Legume Science Vol. 2, Issue 2, 181, 2020

Laying performance and cost-benefits of feeding brown laying hens with raw or processed tropical sickle pod (Senna obtusifolia) seed meal based-diets
Agricultural Science and Technology Vol. 10, Issue 4, 297, 2018

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