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Citations for "Chemical Composition and Physicochemical Properties of Meatballs Prepared from Mechanically Deboned Quail Meat Using Various Types of Flour"

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Olayemi, F.F., J.A. Adegbola, E.I. Bamishaiye and E.F. Awagu, 2012. Assessment of post harvest losses of some selected crops in eight local government areas of rivers state, Nigeria. Asian J. Rural Dev., 2: 13-23.
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