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How to cite this article
M.A. Soltan , 2008. Effect of Dietary Organic Acid Supplementation on Egg Production, Egg Quality and Some Blood Serum Parameters in Laying Hens. International Journal of Poultry Science, 7: 613-621.
DOI: 10.3923/ijps.2008.613.621
URL: https://scialert.net/abstract/?doi=ijps.2008.613.621
DOI: 10.3923/ijps.2008.613.621
URL: https://scialert.net/abstract/?doi=ijps.2008.613.621