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Abbas, M.T., M. Arif, M. Saeed, M. Reyad-ul-Ferdous, M.A. Hassan, M.A. Arain and A. Rehman, 2016. Emulsifier effect on fat utilization in broiler chicken. Asian J. Anim. Vet. Adv., 11: 158-167. CrossRefDirect Link |
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S.S. Diarra and P. Tabuaciri, 2015. Feeding management of poultry in high environmental temperatures. Int. J. Poult. Sci., 13: 657-661. CrossRefDirect Link |
How to cite this article
A.A. Ghazalah, M.O. Abd - Elsamee and A.M. Ali, 2008. Influence of Dietary Energy and Poultry Fat on the Response of Broiler Chicks to Heat Therm. International Journal of Poultry Science, 7: 355-359.
DOI: 10.3923/ijps.2008.355.359
URL: https://scialert.net/abstract/?doi=ijps.2008.355.359
DOI: 10.3923/ijps.2008.355.359
URL: https://scialert.net/abstract/?doi=ijps.2008.355.359