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How to cite this article
N.S.B.M. Atapattu and C.J. Nelligaswatta, 2005. Effects of Citric Acid on the Performance and
the Utilization of Phosphorous and Crude Protein in Broiler Chickens
Fed on Rice By-Products Based Diets. International Journal of Poultry Science, 4: 990-993.
DOI: 10.3923/ijps.2005.990.993
URL: https://scialert.net/abstract/?doi=ijps.2005.990.993
DOI: 10.3923/ijps.2005.990.993
URL: https://scialert.net/abstract/?doi=ijps.2005.990.993