Research Article

Citations for "Amino Acid Content and Availability in Low, Medium and High Tannin Sorghum Grain for Poultry"


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Mutayoba, S.K., E. Dierenfeld, V.A. Mercedes, Y. Frances and C.D. Knight, 2011. Determination of chemical composition and ant-nutritive components for tanzanian locally available poultry feed ingredients. Int. J. Poult. Sci., 10: 350-357.
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