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Citations for "The Effect of Processing on Nutrient Utilization of Pigeonpea (Cajanus cajan) Seed Meal and Pigeonpea Seed Meal Based Diets by Pullets"


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Abdelati, K.A., H.A.R. Mohammed and M.E. Ahmed, 2009. Influence of feeding processed pigeon pea (Cajanus cajan) seeds on broiler chick performance. Int. J. Poult. Sci., 8: 971-975.
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Ayssiwede, S.B., J.C. Zanmenou, Y. Issa, M.B. Hane and A. Dieng et al., 2011. Nutrient composition of some unconventional and local feed resources available in senegal and recoverable in indigenous chickens or animal feeding. Pak. J. Nutr., 10: 707-717.
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K.U. Amaefule, U.A. Ukpanah, A.E. Ibok 2011. Performance of Starter Broilers Fed Raw Pigeon Pea [Cajanus cajan (L.) Millsp.] Seed Meal Diets Supplemented with Lysine and or Methionine Int. J. Poult. Sci., 10: 205-211.
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Oshoke, J.O. and A.O. Akinyemi, 2015. Nutritional value of Cassa occidentalis and its potential contribution to aquaculture feed. Pak. J. Nutr., 14: 924-930.
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Ragab, H.I., C. Kijora, K.A.A. Ati and J. Danier, 2010. Effect of traditional processing on the nutritional value of some legumes seeds produced in sudan for poultry feeding. Int. J. Poult. Sci., 9: 198-204.
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