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International Journal of Pharmacology

Year: 2017 | Volume: 13 | Issue: 4 | Page No.: 378-387
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Authors

Rab Nawaz Soomro

Rujiu Hu

Yu Qiao

Mohamed Ezzat Abd El-Hack

Mohamed Ezzat Abd El-Hack

Imtiaz Hussain Raja Abbasi

Mohamed Abdalla Elsiddig Mohamed

Mohamed Abdalla Elsiddig Mohamed

Bello Musa Bodinga

Mahmoud Alagawany

Mahmoud Alagawany

Xiaojun Yang

Junhu Yao

Kuldeep Dhama

Kuldeep Dhama

Keywords

Research Article

Effect of Dietary Protein Sources and Amino Acid Balances on Performance, Intestinal Permeability and Morphology in Broiler Chickens

Rab Nawaz Soomro, Rujiu Hu, Yu Qiao, Mohamed Ezzat Abd El-Hack , Imtiaz Hussain Raja Abbasi, Mohamed Abdalla Elsiddig Mohamed , Bello Musa Bodinga, Mahmoud Alagawany , Xiaojun Yang, Junhu Yao and Kuldeep Dhama

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How to cite this article

Rab Nawaz Soomro, Rujiu Hu, Yu Qiao, Mohamed Ezzat Abd El-Hack, Imtiaz Hussain Raja Abbasi, Mohamed Abdalla Elsiddig Mohamed, Bello Musa Bodinga, Mahmoud Alagawany, Xiaojun Yang, Junhu Yao and Kuldeep Dhama, 2017. Effect of Dietary Protein Sources and Amino Acid Balances on Performance, Intestinal Permeability and Morphology in Broiler Chickens. International Journal of Pharmacology, 13: 378-387.

DOI: 10.3923/ijp.2017.378.387

URL: https://scialert.net/abstract/?doi=ijp.2017.378.387