




Nanotherapeutics: An insight into healthcare and
multi-dimensional applications in medical sector of the modern
world Biomedicine & Pharmacotherapy |
Oleanane-type glycosides isolated from the trunk barks of the Central African tree Millettia laurentii Fitoterapia |
Effect of Microwave Pretreatment of Perilla Seeds on Minor Bioactive Components Content and Oxidative Stability of Oil Food Chemistry |
Pestalotiopsis mangiferae isolated from cocoa leaves and concomitant tannase and gallic acid production Fungal Biology |
Simultaneous determination of bisphenol A and its analogues in foodstuff using UPLC-MS/MS and assessment of their health risk in adult population Journal of Food Composition and Analysis |
The employment of FTIR spectroscopy in combination with chemometrics for analysis of rat meat in meatball formulation Meat Science |
Antimicrobial Activity of an Artificially Designed Peptide Against Fish Pathogens Microbiological Research |
Ingadosides A-C, acacic acid-type saponins from Inga sapindoides with potent inhibitory activity against downy mildew Phytochemistry |
Current strategies, perspectives and challenges in management and control of postharvest diseases of papaya Scientia Horticulturae |
Recent advances in bioremediation of heavy metals and persistent organic pollutants: A review Science of The Total Environment |
Sooty canker, a destructive disease of banyan (Ficus benghalensis L.) trees in landscapes of Kish Island (Iran) Urban Forestry & Urban Greening |
A Comprehensive Review on Chemical Profile and Pharmacological Activities of Ocimum basilicum Food Reviews International |
Progress of vanadium phosphorous oxide catalyst for n-butane selective oxidation Chinese Journal of Chemical Engineering |
Exploring effects of slice thickness, pretreatment and drying air temperature on nutritional, functional and pasting properties of Gardenia erubescens Stapf. & Hutch. fruit powder Journal of Agriculture and Food Research |
Potential application of hyperspectral imaging in food grain quality inspection, evaluation and control during bulk storage Journal of Agriculture and Food Research |
Evaluation of the growth, storage root yield, proximate composition, and mineral content of colored sweet potato genotypes Journal of Agriculture and Food Research |
Evaluation of the sensory attributes of pepper soup beef hides and determination of the preservative potential of the spices used for its preparation Journal of Agriculture and Food Research |
Antioxidant activity and blood glucose reduction potential of Malabar Chestnut in Streptozotocin Induced Diabetic Rats Journal of Agriculture and Food Research |
Design of polymeric nanoparticles for oral delivery of capreomycin peptide using double emulsion technique: Impact of stress conditions Journal of Drug Delivery Science and Technology |
Molecular characterization of biosurfactant producing marine bacterium isolated from hydrocarbon-contaminated soil using 16S rRNA gene sequencing Journal of King Saud University - Science Vol. 34, Issue 3, 101871, 2022 |
Combining of molecular 16S rRNA gene and metabolic fingerprinting through biolog system for the identification of streptomycetes in Saudi Arabia Journal of King Saud University - Science Vol. 34, Issue 3, 101889, 2022 |
Carbon dioxide spatial variability and dynamics for contrasting land uses in central Brazil agricultural frontier from remote sensing data Journal of South American Earth Sciences |
Performance of ceramic cutting tool with groove and cross-chevron surface textures filled with semi-solid lubricants Materials Today: Proceedings |
Nutritional significance of amino acids, vitamins and minerals as nutraceuticals in poultry production and health – a comprehensive review Veterinary Quarterly Vol. 41, Issue 1, 1, 2021 |
An overview on the reproductive toxicity of graphene derivatives: Highlighting the importance Nanotechnology Reviews Vol. 11, Issue 1, 1076, 2022 |
Tunning self-assembled phases of bovine serum albumin via hydrothermal process to synthesize novel functional hydrogel for skin protection against UVB Nanotechnology Reviews Vol. 11, Issue 1, 1643, 2022 |
The Impact of Processing Procedures on the Proximate and Phytochemical Composition of Unripe <i>Musa Paradisiaca</i> (Plantain) European Journal of Sustainable Development Research Vol. 6, Issue 3, em0188, 2022 |
Emblica officinalis (Amla) with a Particular Focus on Its Antimicrobial Potentials: A Review Journal of Pure and Applied Microbiology Vol. 13, Issue 4, 1995, 2019 |
Design and Development of AI-Based Tourist Facilitator and Information Agent Applied Computer Systems Vol. 25, Issue 2, 124, 2020 |
Effect of Caponisation on Bone Development in Native Male Chickens Annals of Animal Science Vol. 19, Issue 4, 991, 2019 |
In vitro cytotoxicity of allelopathic plants Adonis vernalis L. Origanum vulgare ssp. vulgare L. and Nepeta nuda subsp. nuda Acta Scientifica Naturalis Vol. 5, Issue 1, 64, 2018 |
Effect of Indigenous Pseudomonas sp. and Bacillus sp. Strains on Yield and Main Chemical Growth Parameters of Radicchio Contemporary Agriculture Vol. 67, Issue 1, 20, 2018 |
Morpho-physiological and biochemical responses of bladder cherry (Physalis alkekengi L.) induced by multienzymatic biostimulant, IBA, and citric acid Folia Horticulturae Vol. 30, Issue 1, 79, 2018 |
Rural Livelihood Strategies and Household Food Security of Farmers Surrounding Derba Cement Factory, Oromia Region, Ethiopia Rural Sustainability Research Vol. 40, Issue 335, 2, 2018 |
Nanominerals: Fabrication Methods, Benefits and Hazards, and Their Applications in Ruminants with Special Reference to Selenium and Zinc Nanoparticles Animals Vol. 11, Issue 7, 1916, 2021 |
Medicinal Plants, Phytochemicals, and Herbs to Combat Viral Pathogens Including SARS-CoV-2 Molecules Vol. 26, Issue 6, 1775, 2021 |
Evaluation of Streptomyces as probiotics against vibriosis and health management of prawn larvae Macrobrachium rosenbergii African Journal of Microbiology Research Vol. 8, Issue 41, 3595, 2014 |