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Sargassumol, a novel antioxidant from the brown alga Sargassum micracanthum The Journal of Antibiotics |
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Molecular Mechanisms of Apoptosis Induced by Scytosiphon gracilis Kogame in HL-60 Cells International Journal of Pharmacology Vol. 6, Issue 3, 249, 2010 |
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Kim, J.E., S.S. Kim, C.G. Hyun and N.H. Lee, 2012. Antioxidative chemical constituents from the stems of Cleyera japonica Thunberg. Int. J. Pharmacol., 8: 410-415. CrossRef |
Kim, K.N., Y.M. Ham, M.S. Yang, D.S. Kim, W.J. Lee, N.H. Lee and C.G. Hyun, 2010. Molecular mechanisms of apoptosis induced by Scytosiphon gracilis kogame in HL-60 cells. Int. J. Pharmacol., 6: 249-256. CrossRefDirect Link |
Sarwar, M., I.H. Attitalla and M. Abdollahi, 2011. A review on the recent advances in pharmacological studies on medicinal plants: Animal studies are done but clinical studies needs completing. Asian J. Anim. Vet. Adv., 6: 867-883. CrossRef |
Zhao, J., G.R. Huang, M.N. Zhang, W.W. Chen and J.X. Jiang, 2011. Amino acid composition, molecular weight distribution and antioxidant stability of shrimp processing byproduct hydrolysate. Am. J. Food Technol., 6: 904-913. CrossRefDirect Link |
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The antioxidative effects of bioactive products from Sargassum polycystum C. Agardh and Sargassum duplicatum J. Agardh against inflammation and other pathological issues Complementary Therapies in Medicine |
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Anti-inflammatory effects of apo-9′-fucoxanthinone from the brown alga, Sargassum muticum DARU Journal of Pharmaceutical Sciences Vol. 21, Issue 1, , 2013 |
High frequency of the Duffy-negative genotype and absence of Plasmodium vivax infections in Ghana Malaria Journal Vol. 20, Issue 1, , 2021 |
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Metabolites with Antioxidant Activity from Marine Macroalgae Antioxidants Vol. 10, Issue 9, 1431, 2021 |
Amino Acid Composition, Molecular Weight Distribution and Antioxidant Stability of Shrimp Processing Byproduct Hydrolysate American Journal of Food Technology Vol. 6, Issue 10, 904, 2011 |
How to cite this article
Young Min Ham, Kil-Nam Kim, Wook Jae Lee, Nam Ho Lee and Chang-Gu Hyun, 2010. Chemical Constituents from Sargassum micracanthum and Antioxidant
Activity. International Journal of Pharmacology, 6: 147-151.
DOI: 10.3923/ijp.2010.147.151
URL: https://scialert.net/abstract/?doi=ijp.2010.147.151
DOI: 10.3923/ijp.2010.147.151
URL: https://scialert.net/abstract/?doi=ijp.2010.147.151