Citation to this article as recorded by
El-Bakry, M., 2012. Salt in cheese: A review. Curr. Res. Dairy Sci., 4: 1-5. CrossRefDirect Link |
Salau, B.A., A.O. Ketiku, O.L. Adebayo, W.E. Olooto, E.O. Ajani and O. Osilesi, 2013. Modulation of cardiovascular risk factors (haematological and haemorrheological parameters) caused by sucrose diet. Am. J. Biochem. Mol. Biol., 3: 119-126. CrossRefDirect Link |
Citation to this article as recorded by
The immune system cell populations were increased in salt-induced hypertensive rats without an increase in the serum testosterone level (Short communication) Physiology International Vol. 105, Issue 2, 110, 2018 |
Salt in Cheese: A Review Current Research in Dairy Sciences Vol. 4, Issue 1, 1, 2012 |
How to cite this article
O.S. Adeniyi and A.A. Fasanmade, 2006. Effect of Dietary Zinc Sulphate Supplementation on Salt Induced Hypertension in Rats. International Journal of Pharmacology, 2: 485-491.
DOI: 10.3923/ijp.2006.485.491
URL: https://scialert.net/abstract/?doi=ijp.2006.485.491
DOI: 10.3923/ijp.2006.485.491
URL: https://scialert.net/abstract/?doi=ijp.2006.485.491