Research Article Acidophilus Labneh Milk Flavored with Thymus vulgaris and Nigella sativa: A New Functional Dairy Product Samy M. Abdelhamid , Bader Ahmed Alnashi, Hassan Z. Hassouna and R.K. El Dairouty PDF Abstract Fulltext XML References
How to cite this article Samy M. Abdelhamid, Bader Ahmed Alnashi, Hassan Z. Hassouna and R.K. El Dairouty, 2021. Acidophilus Labneh Milk Flavored with Thymus vulgaris and Nigella sativa: A New Functional Dairy Product. International Journal of Dairy Science, 16: 48-57. DOI: 10.3923/ijds.2021.48.57 URL: https://scialert.net/abstract/?doi=ijds.2021.48.57