Research Article

Citations for "Improving the Nutritional Value and Extending Shelf Life of Labneh by Adding Moringa oleifera Oil"

Citation to this article as recorded by ASCI
Hassan, F.A.M., A.K. Enab, M.A.M. Abd El-Gawad, N.S. Abd Rabou, H.S. El-Sayed and A.M. Abdalla, 2018. Production of healthy functional soft white cheese using Moringa oleifera oil. Pak. J. Biol. Sci., 21: 394-400.
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Mohamed, F.A.E.F., H.H. Salama, S.M. El-Sayed, H.S. El-Sayed and H.A.H. Zahran, 2018. Utilization of natural antimicrobial and antioxidant of Moringa oleifera leaves extract in manufacture of cream cheese.. J. Biol. Sci., 18: 92-106.
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Citation to this article as recorded by CrossRef

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Production of Healthy Functional Soft White Cheese Using Moringa oleifera Oil
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Herbs and Spices Fortified Functional Dairy Products
Herbs and Spices - New Processing Technologies [Working Title]

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